The Agri-Blog Your Source for Agricultural News

Did you know? Pregnant farm workers are often granted no protection in the form of preventive withdrawal or CNESST benefits. Read on to find out why.

An agrilog expert demonstrates how delayed corn harvest and field drying should be avoided for maximum profitability. Save big and avoid losses in the field!

Learn more about agricultural entrepreneurship outside of major cities with our guest Olivia Bernier, co-owner of vegetable farm Ferme Ravito in the Lower St. Lawrence town of Sainte-Flavie.

See how ambient air drying of soybeans is an excellent alternative to propane drying and know more about the technique with the expert agrilog.

Did you know? Quebec has been losing farmland at a rate of 12 football fields per day for the past 25 years. Agricultural land trusts are a welcome citizen-led solution to protect our soils’ agronomic suitability.

The key to protecting an industry is to properly understand its importance for society, the challenges it faces, and what makes it precarious. Find out why agricultural literacy matters.

Grape growers are worried about how climate change is altering the taste of wine, increasing its alcohol content and reducing acidity as their berries grow sweeter. Find out how experts are coming together to find solutions.

Does biomass drying work? The short answer is yes! And businesses have engineered furnaces up to the task, allowing high heating power and rapid operation.

See how to thoroughly clean your storage silos to properly eliminate damaged grains, dust, toxins and mold before the next harvest.

Meet owner-chef Félix A. Parenteau from Sauce Prune, a food counter serving Chinese-inspired dishes artfully made with a wide range of local ingredients.

Joining forces with other farmers within a food hub is a great way to better feed communities! Learn all about this decidedly human and effective business model.

Learn all about biochar, a rather unexplored solution for efficient and carbon-negative soil amendment.